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Basil Lime Watermelon Popsicles |

Basil Lime Watermelon Popsicles

  • Author: Katja from Savory Lotus


  • 1 cup fresh basil leaves
  • 1 cup boiling water
  • 2 and 1/2 cups watermelon, cubed (no seeds)
  • 2 TBS fresh lime juice


  1. Place basil leaves into a small bowl, pour boiling water on top, muddle slightly to infuse flavors, cover, and allow to cool completely.
  2. Once basil tea is cooled, strain out basil leaves and pour tea into blender and add watermelon and lime juice. Process until smooth,
  3. Pour into popsicle molds (like this) and freeze until completely frozen.
  4. Enjoy!