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By Katja Heino Leave a Comment
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7 Simple Ways to Boost Your Child’s Immune System

HEREyoung curly haired girl smiling

As any parent knows, winter time is a time of coughs, colds and flu bugs.  Does your child seem to catch every cold that comes around? Has your family seen more than your fair share of illness this winter already?  Let’s take a look at some simple ways that you can help boost your child’s immune system.

I’m not going to tell you that there is a magic supplement or superfood that will make your child immune to colds and flus.  But taking the time to support your child’s immune system will give your family a better chance of staying healthy this winter season.

Before I get into how to support your child’s immune system, let’s remember how winter colds and flus are spread.  Colds and flus are caused by a virus that is spread through contact.  Kids are notorious for picking their noses and coughing into their hands.  Encouraging good hand washing and hygiene will go a long way in preventing illness in your household.  And don’t go crazy with the antibacterial soaps as good old warm water and soap will do the trick.

 7 Simple Ways to Boost Your Child’s Immune System

1. REAL Food Diet:

Good nutrition is is the backbone to a healthy immune system.  Kids that eat unhealthy diets are far more likely to get sick and tend to be sick longer than children who eat a diet of unprocessed, REAL food.

The first step is to eliminate  processed food from your child’s diet.  They are loaded with harmful chemicals and additives and offer no real nutritional value.  Filling your child’s plate with nutrient-dense foods loaded with good quality fats , clean, pastured meats and dairy, and seasonal fresh fruits and vegetables will ensure that she/he is getting all the nutrients essential for a healthy immune system.

And skip the low fat and processed vegetable oils with kids.  Kids need a healthy amount of SATURATED fats to thrive and grow.  Read my post on the Top 5 Healthiest Fats to learn more.

2. Proper Sleep:

Ensuring that your little ones get enough sleep is an easy way to boost the immune system.  Lack of sleep makes children (and adults) more susceptible to illness by reducing T-cells in the body.  Without enough T-cells, your kids are more likely to catch viruses and have a hard time fighting them off once they are sick.  Getting a good night’s rest allows the immune system to regenerate itself, making it more effective in fighting off illnesses.

All kids are different but here are some basic guidelines for sleep:

  • Newborns may need up to 16-18 hours of sleep a day
  • Toddlers require 12 to 13 hours
  • Preschoolers need about 10 hours
  • School-age kids need 10 to 12 hours of sleep a night
  • Adolescents need about 8½ to 9½ hours of sleep per night.

3.  Cod Liver Oil:

Cod Liver Oil is one of our family’s number one immune defense during the winter months.  We take it every morning to boost our immune system. I highly recommend this extra virgin cod liver oil from Rosita.

I’ve written before about the benefits of Vitamin D on the immune system. Did you know that over 50% of the US population is deficient in Vitamin D? Extra virgin cod liver oil contains 400-500 of Vitamin D3 per tsp – all naturally occurring.

Extra Virgin cod liver oil also is a good source of Vitamin A and the essential fatty acids (DHA and EPA), both of which supports the immune system.

(where to buy extra virgin cod liver oil)

4. Vitamin D:

Vitamin D is an essential component in the creation and function of  “T-Cells” which protect your body against bacteria and disease.  Vitamin D deficiency has been linked to increased risk of viral infections.

Adding a Vitamin D supplement to your child’s diet is an easy way to boost immunity.  Dr. Mercola recommends a blood level of 50-70 ng/ml.  Be sure that your health care provider is using the right test, which is measuring your Vitamin D3 levels, called 25(OH)D.  And be sure that if you are giving a supplement that you are giving Vitamin D3 (not Vitamin D2), as Vitamin D3 is the type of vitamin D your body produces in response to sun exposure. 

Dr. Mercola’s recommendations for daily dosage:

  • For children under five –  35 units per pound per day
  • For children 5-10 years old – 2,500 units per day
  • For adults –  5,000 units per day

THIS is the brand that my family uses.

5. Support The Gut:

Did you know that over 75% of the immune system stems from the gut? Everything we eat and drink passes through the gut along the gastrointestinal tract. The tubelike GI tract is embedded with millions of bacteria that live, grow, and metabolize (digesting and absorbing) in what’s considered a complex ecosystem comprised of both beneficial and harmful bacteria.

Imbalances within this ecosystem will impair the gut barrier and increase risk of developing disease.  And having healthy and balanced gut bacteria has been linked to stronger immune function, better digestion, and fewer allergies.

Fermented foods are the easiest and most economical way to get good bacteria in the gut.  Our families favorite fermented foods are  Ginger Carrot Sauerkraut and Fermented Ginger Carrots.  We eat them at almost every meal.  Other good fermented foods include kombucha, yogurt, kefir, and kimchi.  See my post HERE on 85 ways to get our family to eat more fermented foods.

Probiotics are another way to support gut flora.  Adding a probiotic supplement to your child’s diet will help boost the immune system and keep the digestion working properly.

And don’t forget about gelatin.  A homemade bone broth is one of the healthiest foods you can feed your child.  It is loaded with minerals and gut healing gelatin.  Take some time to prepare real bone broth (recipe here) and add it to your weekly soups, stews, and sauces.  A good quality gelatin from a grass fed source is a also a wonderful way to promote gut health.  Our family loves to make gummy treats as a healthy snack.  Read more HERE about the health benefits of gelatin.

(where to buy good quality grass fed gelatin)

6. Immune-enhancing Supplements

Essential Oils:  Essential oils support the body’s natural defenses without harmful side effects.  We use Thieves Oil (diluted in a bit of carrier oil)  on the bottom of our feet. We also make a hand cleaner to cleanse our hands out of Thieves oil and aloe vera gel.  And I make a household cleaner and an  hand soap as well.  I love using chemical free alternatives in my home.

Essential oils should be used with caution on children under the age of 2.

Elderberry Syrup: This antioxidant-rich elixir is a great antiviral, boosts the immune system, reduces inflammation, and has been shown to shorten the duration of colds and flus.  You can buy it already prepared (like this) or you can make it easily at home with THIS recipe.  I planted an elderberry tree in our backyard years ago and now am fortunate enough to harvest tons of berries every fall for making this delicious immune-boosting elixir.

7. Get Them Moving:

The common trend of hours of media and screen time has created a culture of children who are not accustomed to moving their bodies. Keep your child active.  Kid need to move, play, run, and jump.  Regular exercise boosts the immune system by providing a boost to the cells in your body that are assigned to attack bacteria and viruses. So, just let your kid be a kid.

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young girl with curly dark hair smiling

What are your favorite tips for keeping your little ones healthy?

photo credit: depositphotos.com / andresr

Filed Under: Essential Oils, Healthy Living Tagged With: essential oils, gut health, health

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Hi I’m Katja!

And this is how we do healthy in our family. Just REAL food. Simple. Easy. Gluten free. More about Savory Lotus

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👩‍🌾🪴👩‍🌾 celebrated ONE year of 👩‍🌾🪴👩‍🌾 celebrated ONE year of living in the mountains of NC by starting the process of putting down more roots • we made the HUGE leap from CA to NC last year and have been creating a new life with new businesses, new school, new friends, more time with family, some lonely days, missing community, lots of challenges + things to adjust to • asheville has been good to us in many ways • it’s incredibly beautiful with so much flowing water • grateful to be in such a lush, nature-filled place 

👩‍🌾🪴👩‍🌾 we are ready to settle into the land here a bit more • we’ve already planted 15 fruit trees and lots of berries • this weekend we started assembling the 8 garden beds we got from @vego_garden • looking forward to filling them with living soil to grow high vibe food 🥬🥦🥒🍅🫐 • we chose these non-toxic metal beds instead of wood hoping they will last longer • they seems super sturdy + we love the look • but holy hardware... lots of nuts + bolts 😆

👩‍🌾🪴👩‍🌾 here’s to deeper roots + growing more food with @alexeibcreative and our little human • looking forward to sharing more as we create a living food forest in our yard 🥦🥒🥬🍏🍐🍎🍉🫐🧅🥕🍠
👩‍🍳why i make my own crackers: bc most cra 👩‍🍳why i make my own crackers: bc most crackers are loaded with inflammatory seed oils (canola, sunflower, safflower, soy, etc) • these SAVORY SEED CRACKERS are made with just a few simple ingredients • so easy to make • gluten free, nut free, grain free  and vegan-friendly • they have just the right amount of crispy saltiness, which is why we eat crackers, isn’t it?

INGREDIENTS

* 1 cup sunflower seeds -preferably soaked and dehydrated (activated)
* 1/2 cup pumpkin seeds – preferably soaked and dehydrated (activated)
* 1/2 cup sesame seeds 
* 2 tbsp nutritional yeast 
* 3 tbsp melted ghee or coconut oil
* 2 tbsp coconut aminos OR gluten free tamari 
* OPTIONAL: coarse sea salt (or regular salt) for sprinkling 

INSTRUCTIONS
1. Preheat oven to 300’F.
2. Place sunflower and pumpkin seeds into food processor and process until you get a coarse flour-like consistency (about a minute or so).
3. Add remaining ingredients and pulse until well combined and mixture sticks together and begins to form a ball.
4. Press mixture into a firm ball and press down onto a surface lined with parchment paper.  Cover with a second piece of parchment paper and roll out to 1/4 inch (or thinner) depending on how thick you want your crackers.
5. Lift parchment paper and place onto large baking sheet. Score into desired sized crackers with sharp knife or pizza cutter. Sprinkle with coarse sea salt or regular salt, if desired. 
6. Bake for 18-22 minutes until desired crispiness. Use the sharp end of a spatula to separate crackers. Allow to cool completely before storing in air-tight glass jar. (If you like them EXTRA crispy, pop them back in the oven for a minute or 2 after you separate them.)
🧘🏽‍♀️ how are you investing in yoursel 🧘🏽‍♀️ how are you investing in yourself? • what are you doing DAILY to build your wellness bank, to create abundance, to fuel + nourish your body, to make yourself more resilient, to create peace in your mind? 

🧘🏽‍♀️ it’s the small daily habits that build a BIG healthy life • only you can show up for yourself this way • resist making excuses • lean into consistency • remember that you, just like plants + toddlers , thrive on rhythm + routine • pour into yourself just a little bit every day 💗
🌊🙏🌊 sunday church • have a sweet day, y 🌊🙏🌊 sunday church • have a sweet day, you beautiful humans 💗
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